The Story
Native Americans have used cayenne (Capsicum frutescens) as a food, as well as for its health supporting potential for thousands of years. The hot and spicy taste of cayenne pepper is primarily due to a component known as capsaicin. Modern scientific studies have indicated that consumption of cayenne can help to support cardiovascular health and may also stimulate healthy digestive function.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Native Americans have used cayenne (Capsicum frutescens) as a food, as well as for its health supporting potential for thousands of years. The hot and spicy taste of cayenne pepper is primarily due to a component known as capsaicin. Modern scientific studies have indicated that consumption of cayenne can help to support cardiovascular health and may also stimulate healthy digestive function.
